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Sunday, November 23, 2008

The Best Banana Banana Bread


When the weather gets cool like this I love to bake. Here is a really simple recipe i like for banana bread. I originally got it from SIMPLY magazine. Its quick and easy, I'm making one right now!

Its movie night, my husband cooked a roast, while I took a nap and now we are going to watch a movie ("Monster in Law" with J.Lo and Jane Fonda)


3 or 4 over ripe bananas, smashed
1/3 cup melted butter
1 cup sugar (can easily reduce to 3/4 cup)
1 egg, beaten
1 teaspoon vanilla
1 teaspoon baking soda
Pinch of salt
1 1/2 cup of all-purpose flour

Directions:


No need for a mixer for this recipe. Preheat the oven to 350°F . With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack.

Remove from pan and slice to serve. (I love it with Coffee or a glass of Cold Milk! Enjoy)
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